Anzani Mediterranean Restaurant

Anzani is highly rated as one of the leading restaurants in town. This five-star dining venue serves filling and delicious European food at reasonable prices.



Anzani cuisine is NEW MEDITERRANEAN in nature. New Mediterranean describes the coastal Mediterranean style and flavour based mostly on the following ingredient: olives, tomatoes, chickpeas, lemon, herbs and cheese's. Marco's preparation and technique is based on the rich tradition of Mediterranean foods but in a modern style and presentation. Every dish represents a journey into a hitherto unexplored culinary terrain. For example, in the menu there is a spinach flatbread with buffalo mozzarella. The base is almost comparable to a pizza crust, however stretched long and elongated. The spinach is baked and yielded into the base crust while the special "Buffala" mozzarella (only found in Italy, with a shelf life of just 3 days) is weaved with roasted garlic and basil perfume.



Everything Marco does is a representation of all his travels around the world, and his modern personality reflected in the presentation of the dish